I was introduced to some exquisite Indian Muslim cuisine in Delhi in the late eighties. We sometimes got some lovely fluffy rotis and fiery curries from a place in Malviya Nagar. Everything was ridiculously cheap. Unfortunately, when we visited that gully, in 2010, the taste factor had dipped considerably and this is probably due to the many people from other countries in that locality.
I've also had the good fortune to have once tasted some divine Iftar fare, home cooked, brought over to our place in South Delhi all the way from Old Delhi by a friend of my husband. I think there was brain and, while I'm normally loathe to eat anything but legs or ribs at the most, I found it utterly delicious. We also got a taste of the famous and fabulous Nehari sometime in those days.
It was thus a major thrill for me when my daughter-in-law invited me to dinner out at Imdadi.
Even the fact that the rain had decided to grace Pune properly that evening could not dampen our enthusiasm, especially as it was highly rated on Pune Eats Out.
It seemed fairly easy to locate on a smartphone as we wended our way wetly via traffic and past the most delightful old buildings.
We reached there in time.
Even before we entered I spotted goodies, various snacks, to the left. Inside, also, to the left, were more tempting eats.
A man sitting on a low table to our right was selling plastic coupons. It is using these that one orders. We found us a table after gawking at the yummy sheekh kebab set up to our left.
Straight ahead lay the promise of yummy desserts. Firnis and Faloodas and more...
We sat ourselves down and browsed the menu which I sadly forgot to photograph! You can see a selection of what was on offer on the banners in the picture below.
We finally settled on a Korma, a dry meat dish, a biryani and some rotis.
We also ordered a mince stuffed roti which went nicely, dipped into the hot gravy.
And then there was just enough room in our tummies to share the sweet dishes.
The firni was light on sweetness and a gentle end to rich food while the falooda had generous chunks of melon.
It was exquisite and absolute torture to walk out past all that we had not tasted.
I wish all my Muslim friends in India and elsewhere and all Muslims around the world a most wonderful and blessed fasting period and a Very Happy Id in advance! I cherish fond memories of good Muslim friends in Malaysia especially as India is, sadly, still rather segregated though that this, thankfully, rapidly changing with the young.
I've also had the good fortune to have once tasted some divine Iftar fare, home cooked, brought over to our place in South Delhi all the way from Old Delhi by a friend of my husband. I think there was brain and, while I'm normally loathe to eat anything but legs or ribs at the most, I found it utterly delicious. We also got a taste of the famous and fabulous Nehari sometime in those days.
It was thus a major thrill for me when my daughter-in-law invited me to dinner out at Imdadi.
Even the fact that the rain had decided to grace Pune properly that evening could not dampen our enthusiasm, especially as it was highly rated on Pune Eats Out.
It seemed fairly easy to locate on a smartphone as we wended our way wetly via traffic and past the most delightful old buildings.
Humble exterior but cheerfully bedecked |
I'm really not sure what the red stuff is |
Sadly, even with the three of us sharing dishes, we had no space left for these |
I noticed, later, some who just went there and ate cut fruit - which is the way quite a few Muslims break the fast |
Small though the menu, it's tough to choose out of the yummy choices |
Fiery fare and sinfully greasy but the meat was melt in your mouth tender and the flavours blissful |
Flaky and crisp and generously stuffed with keema |
Firni and Falooda |
It was exquisite and absolute torture to walk out past all that we had not tasted.
Samosas and wicked whatnots |
3 comments:
This is mouth watering.. :)
@ UK Fashionablefoods, Indeed it was very mouthwatering!
Thanks, rachel cavanna. I'll surely visit the link
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